Natural Intelligence Farming founders and WA 2025 Australians of the Year, Di and Ian Haggerty, present Nourish Perth: The Flavour of Nature, to celebrate local produce, regenerative farming and the power of nature.

Taking place on Wednesday 17 September at The Camfield, this must-event for anyone passionate about food, will feature a line-up of expert guests including:

• Matthew Evans – ABC’s Gourmet Farmer, author of Soil, Milk, and The Dirty Chef
• Dr Jill Clapperton – internationally renowned soil scientist and founder of Rhizoterra, USA
• Local artisans from Miller + Baker, Wild Bakery and Little Creatures

Guests will enjoy canapes made with ingredients grown by Natural Intelligence Farming, alongside platters from Miller + Baker and Wild Bakery, and craft beer by Little Creatures, brewed using Natural Intelligence Farming malt barley.

The evening will bring the community together to celebrate the recognition of Di and Ian Haggerty in the Australian of the Year Awards.

Find out more and book your tickets here.